Power Honey Glazed and Dazed Roasted Root Veggies

Power Honey Glazed and Dazed Roasted Root Veggies
January 4, 2016 Haley

Power Honey Glazed and Dazed Roasted Root Veggies

With these roasted winter root veggies, you can enjoy edible cannabis while still observing your New Year’s resolutions!

Ingredients-
∙ 5 ½ pounds root vegetables, (any combination of parsnips, carrots, celery root and beets, peeled and sliced ½ inch thick.)
∙ 1/2 cup extra-virgin olive oil
∙ 1/2 cup or 4 oz. Natural Cannabis Company Power Honey (unflavored)
∙ 6 thyme sprigs
∙ Salt and freshly ground pepper
∙ 2 tablespoons sherry vinegar

Directions-
∙ Toss the root vegetables with the oil, honey and thyme in a bowl.
∙ Season with salt and pepper.
∙ Spread veggies in one layer between 2 baking sheets with sides, and cover with foil.
∙ Roast in a 425 ̊F oven for approximately 20 minutes.
∙ Turn pan and roast for 20 more minutes, or until veggies are tender.
∙ Uncover and discard foil.
∙ Roast for 10 more minutes, before returning the vegetables to the bowl and tossing with vinegar, salt and pepper.

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